Pesto Marinated Chicken Breast / Sautéed Spinach / Sun-Dried Tomatoes / Fresh Mozzarella
Cheddar Cheese Caramelized Onions Smoked Bacon Bleu Cheese Crumbles Grilled Portabella Swiss Cheese Tobacco...
The American Wagyu Beef (grass fed, hormone free) Sesame Seed Bun Served with Two toppings, Lettuce, Tomato,...
8oz Ground Brisket Blend Patty / Caramelized Onions / American Cheese / House Pickles Cooked to Your request Brioche...
Lump Crabmeat & Our Special Seasonings
Our Bistro Sirloin Encrusted With White, Red & Black Peppercorns Pan-Seared / Deglazed with Brandy / Finished...
The Finest Sirloin / Chef's Fresh Vegetables / Garlic Mashers
Wild Mushroom Demi-Glace / Chef's Fresh Vegetables / Garlic Mashers
The Finest Center-Cut Tenderloin / Chef's Fresh Vegetables / Garlic Mashers
Freshly Made Chicken Salad With Grapes & Walnuts / Whole Grain Wheat
Serving Brunch Buffet:
Sun / 11:00am – 2:30pm
Serving Lunch:
Mon – Sat / 11:00am – 2:30pm
Serving Dinner:
Sun – Thur / 4:30 – 9:00pm
Fri – Sat / 4:30 – 10:00pm
Opus 9 does not take reservations via email. Please contact us directly or click here to book a table. We do not accept requests for donations via email. Please mail any solicitations to Jessica Smith at 5143 Main Street.
Copyright 2024 | Opus 9 Steak House | Website by Jonas Marketing
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