5143 Main Street Williamsburg, VA (757) 645-4779
AN EXCEPTIONAL DINING EXPERIENCE

DINNER MENU

Sunday – Thursday, 4:30 PM – 9:00 PM
Friday & Saturday, 4:30 PM – 10:00 PM 

APPETIZERS

Martini Shrimp Cocktail

$17.95
Court Bouillon Poached Jumbo Shrimp / Stuffed Queen Olives / Cocktail & Creole Remoulade

Calamari Frita

$14.95
Lightly Breaded & Fried / Fried Leeks / Sauce Cardinale

Ahi Tuna

$19.95
Sesame Seared / Ginger Ponzu / Sriracha / Wakame Salad / Wasabi

Chesapeake Bay Lump Crab Cakes

$26.95
Roasted Red Pepper Aioli (Broiled or Pan Fried)

New Orleans Style Barbecue Shrimp

$17.95
Lightly Breaded & Fried / Fried Leeks / Sauce Cardinale

Peppered Sea Scallops

$21.00
Silver Dollar Pepper Seared Scallops / Wilted Spinach / Sun-Dried Tomatoes / Bacon / Shallots / Lemon-Pepper Marmalade

New Zealand Lamb Lollipops

$29.95
Rosemary & Thyme Marinade / Balsamic Glaze / White Bean Relish

Lobster Scampi

$36.95
Cold Water Lobster Tail Meat / Garlic & Butter

Chesapeake Bay Oysters

$18.95
Ten Lightly Breaded & Fried Golden Crisp / Fried Leeks / Creole Remoulade

Caramel Pecan Brie

$14.95
Warm Caramel / Toasted Pecans / Puff Pastry Croustade / Crispy Baguette / Tart Apples

Opus’ Housemade Onion Rings

$11.95
Tempura Battered Vidalia Onions / Golden Crisp / Ketchup Manis / Shareable

SALADS

Baby Spinach Salad

$11.50
Raspberry Vinaigrette Dressing | With Entree $8.50

Caesar Salad

$11.50
Classic Caesar Dressing | With Entree $7.95

Opus Salad

$10.50
Mixed Greens / Carrots / Radishes / Cucumbers / Cherry Tomatoes / Feta / Sunflower Seeds / Choice Of Dressing / With Entree $6.95

Hearts of Iceberg

$10.50
Bleu Cheese Dressing | With Entree $7.95

Caprese

$13.50
Red & Yellow Tomatoes / Fresh Mozzarella / Red Onion / Fresh Basil / Basil Vinaigrette /
With Entree  $9.50

SPECIAL SIDES

Steamed Broccoli Florets

$9.95

Creamed Spinach

$10.50

Fresh Asparagus with Hollandaise

$10.50

Opus 9 Battered Onion Rings

$11.50

Three Cheese Macaroni & Cheese

$9.95

Caramelized Mushrooms & Onions Demi-Glace

$9.50

Opus 9 Steak Fries

$7.95

Creamed Corn, Au Gratin

$8.95

CHOPS, CHICKEN & PASTA

Entree Sharing: $9.95
Choose a side from the following:

Baked Potato / Garlic Mashers / Opus 9 Au Gratin Potatoes / Baked Sweet Potato / Steak Wedges / Sautéed Vegetables

Opus 9 Bone-In Chicken Parmesan

$28.95
Fried Statler Chicken Breast / Fresh Mozzarella & Basil / Pappardelle Pasta / Marinara

Frenched Australian Lamb Chops

$59.95
“The Very Finest” / Extra Thick / Hand-Cut / Cooked to Order / Wilted Spinach / Minted Demi Glace /
Three 6oz Chops

Rosemary Roasted Pork Chop

$39.95
Center-Cut / Apple Cider Cornbread Dressing / Smoked Tomato Vinaigrette / Cooked to Order / 12oz

Vegetarian Pasta

$23.95
Mélange of Fresh Vegetables / Portabella, Button & Cremini Mushrooms / Sautéed / EVOO Pecorino Cream Sauce

STEAKS

Entree Sharing: $9.95
Choose a side from the following:

Baked Potato / Red Bliss Garlic Mashers / Opus 9 Au Gratin Potatoes / Baked Sweet Potato / Steak Wedges / Sautéed Vegetables

Unless otherwise requested, steaks are served sizzling on hot plates with light drawn butter. All steaks available with Béarnaise Sauce upon request.

Ribeye

$71.95
Boneless / 16oz

Filet Mignon

Small / 8oz$54.00
Large / 12oz$63.00
Petite / 6oz$43.95

New York Strip

$62.95
14oz

Opus Signature Porterhouse Steak

$65.95
24oz

Steak and Lobster

6 oz Cold Water Lobster Tail / Filet Mignon
with 8 oz Filet$96.95
with 12 oz Filet$104.95

Steak Frites

$39.95
10oz Marinated Hangar Steak / House-Cut Fries / Roasted Shallot Butter (Cooking above medium not recommended)

OPUS 9 SIGNATURE STEAKS

Choose a side from the following:

Baked Potato / Garlic Mashers / Hondo’s Au Gratin Potatoes / Baked Sweet Potato / Steak Wedges / Sautéed Vegetables

New York Strip, Au Poive

$64.95
14oz / Encrusted with White, Red & Black Peppercorns / Pan Seared / Deglazed with Brandy Green Peppercorn & Brandy Cream Sauce

Oscar 9

Steak Oscar / Filet Mignon / Cooked to Your Request Grilled Marinated Portabella Mushroom / Lump Crabmeat / Asparagus / Béarnaise Sauce
8oz$67.95
12oz$78.95

Bone-In Filet Mignon

$85.50
Bone-In Filet Mignon / Pommery Mustard / Fresh Horseradish / 16oz

Cowboy Cut Ribeye Steak

$74.95
Bone in / 18oz

SOUPS

French Onion Soup

$10.50

Seafood Bisque

$12.50

Du Jour

$8.50

ADDITIONS

Add any of these favorite items to any entree.

Opus Shrimp

$21.95

Cold Water Lobster Tail

$46.50

Crumbled Bleu Cheese

$5.95

Any Steak Served Au Poivre Style

$6.95

Any Steak Served Blackened

$0.00

Any Steak Served Oscar Style

$17.95

SEAFOOD

Choose a side from the following:

Baked Potato / Garlic Mashers / Opus 9 Au Gratin Potatoes / Baked Sweet Potato / Steak Wedges / Sautéed Vegetables
Entree Sharing $9.95

Broiled Lump Crab Cakes

$47.95
The Finest Lump Crabmeat / Two 4 oz Crab Cakes

Twin South African Rock Lobster Tails

$0.00
From cold, clear waters…the ultimate in lobster tails - MARKET PRICE

Seafood Trio

$48.50
Pepper Seared Scallops / Parmesan Shrimp / Lump Crab Cake / Creole Remoulade /
Roasted Red Pepper Aioli

Shrimp Opus

$41.00
7 Jumbo Shrimp / Stuffed with Lump Crab Meat / Lemon-Dill Beurre Blanc & Creole Remoulade

Pan-Roasted Chilean Sea Bass

$42.95
Lemon-Caper Beurre Blanc / Lemon-Chive Risotto

Citrus Glazed Atlantic Salmon

$36.95
Warm Spinach Salad / Pearl Onions / Grape Tomatoes / Shiitake Mushrooms / Sherry Vinaigrette

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