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August 12, 2015

Group Luncheon Menu

Group Luncheon Menu

  • Group Luncheon Menu | $23.95/ person

  • First Symphony

    Soup du Jour Or House or Caesar Salad

  • Second Symphony

    Broiled Chicken Breast topped with Roasted Garlic & Parmesan Cream Sauce

    Lump Crab Cake sautéed with our special seasonings

    North Atlantic Bronzed Salmon

    Sliced Sirloin with mushroom demi-glace

    6 oz Filet Mignon (add $11.95 / person)

  • Vegetarian Option

    Penne Pasta with a mélange of fresh vegetables, portabella, button and

    cremini mushrooms, lightly sautéed in extra virgin olive oil.

    Finished with Pecorino Cream Sauce.

  • Third Symphony ($6 / person)

    Old Fashioned Vanilla Ice Cream Cheesecake with Raspberry Sauce & Fresh Whipped Cream

    Flourless Chocolate Torte with Raspberry Sauce & Fresh Whipped Cream